December cooking tip
Get out your crock pot! Wintertime is perfect for putting on soups or stews in the morning and forgetting about them until the smell permeates your entire home. Once fixed, soups can be refrigerated for several days—or even frozen, if needed—allowing anyone to grab a quick bowl, along with a green salad and a piece of toast or some crackers.
Some of our favorites include clam chowder, chicken taco soup, ground beef taco soup, chili, white chili, and pot roast. Yum!
What’s your family’s favorite soup, stew or chowder?